Ingredients:
- 5 grams green tea leaves
- 5 grams dried safflower petals
Method:
- Place green tea leaves and dried safflower petals in a cup.
- Pour boiling water directly over leaves and petals. Then cover with lid and steep for 3 minutes.
- Drink and enjoy.
- Make 3 to 5 infusions with the same leaves/petals.
Efficacy:
- Induce high blood lipid levels
- Activate blood and eliminate pus
- Treat coronary heart disease and overweight